World of Jaggery Jaggery, known for its rich, complex flavor and deep golden hue, is a traditional, unrefined sweetener primarily made from sugarcane juice or palm sap. Its origins trace back thousands of years to the Indian subcontinent, where it has been an integral part of culinary and medicinal practices. Unlike refined sugar, which undergoes…
What is Agroecology? Agroecology is a multidisciplinary approach that seeks to integrate ecology into agricultural practices, focusing on sustainable farming systems that enhance environmental and social resilience. Rooted in both ecological science and agricultural practice, agroecology emphasizes the relationship between biological diversity and agricultural productivity. By applying ecological principles, agroecology aims to optimize agricultural systems…